About This Item

INGREDIENTS: Organic Cultured Oat Milk (Water, Organic Oat Flour, Cultures), Organic Coconut Oil, Organic Corn Starch, Water, Sea Salt, Organic Konjac, Natural Flavor, Organic Chickpea Miso (Organic Rice Koji [Organic Rice, Koji Culture], Organic Chickpeas, Sea Salt, Water), Organic Yeast Extract, Organic Annatto (for Color).

PRODUCT DETAILS: USDA Organic. Allergen friendly. Dairy free. No soy. Nut free. Certified Organic by Organic Certifiers. Plant milk. Made to melt. Crafted with oat milk. Delicious, creamy and meltable organic dairy-free cheddar cheese using milk from plants not animals with clean ingredients. Because it's better for you, better for our world. miyokos.com. Follow us on social (at)miyokoscreamery. Certified B Corporation. Try our award=winning dairy-free butters and cheeses.

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