About This Item

INGREDIENTS: Brown Rice Flour, Corn Flour, Gluten Free Oats, Potato Starch, Sunflower Oil and/or Canola Oil and/or Safflower Oil (with Rosemary Extract, Ascorbic Acid, Tocopherols and/or Ascorbyl Palmitate Added as Antioxidants), Potatoes, Sugar, Rice Flour, Contains 2% or Less of Hulled Millet Sea Salt, Black Pepper, Leavening (Mono- Calcium Phosphate, Baking Soda, Sodium Acid Pyrophosphate), Salt, Whey Protein Concentrate, Bakers Yeast Extract, Sun Flower and/or Canola Lecithin, Natural Flavor (Milk),Yeast.

PRODUCT DETAILS: Certified gluten free. gfco.org. Look for whole grains. WholeGrainCouncil.org. 16 g or more per serving. Eat 30 g or more of Whole Grains Daily. Suitable for vegetarian diets. Non-GMO Project verified. nongmoproject.org. Honestly, good. Thin & crunchy. 5 Grains in every bite. It's (almost) unbelievable how much irresistible flavor and premium ingredients can fit into every crunch of Milton's Gluten Free Crackers. But trust us-whether you dip them, top them, stack them, or snack them, just one bite will make a believer out of you. Satisfaction guaranteed. eatmiltons.com. Hungry for more Milton's? Find us online @eatmiltons and eatmiltons.com. Tell us what's on your mind (and your crackers). Believer@eatmiltons.com. Baked in Canada from domestic & imported ingredients.

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